This factsheet is the second publication by generation nutrition looking at the differentways of preventing child undernutrition. It explains howagricultural programmes in developing countries can have a bigger impact in reducing undernutrition and, in doing so, fulfil one of the sectors main roles: to provide people with the nutritious food they need for a healthy and productive life.
The Role of Agriculture: Producing Food to Nourish People?
Author: Global Nutrition , 2016
The Role of Agriculture: Producing Food to Nourish People?, Global Nutrition, 2016
Published in Recommendations
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